Sweet cherry | Description, Cultivation, Nutrition, Cyanide, & Facts | Britannica
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- Studies have shown that sweet cherries contain anthocyanins, which are antioxidants with anti-inflammatory properties.
- Cherries are a good source of antioxidants, which may help protect against cell damage.
- The fruit contains anthocyanins, which have antioxidant and anti-inflammatory properties that may protect against neurodegenerative diseases.
- Sweet cherries are a good source of fiber, vitamin C, potassium, and antioxidants.
- The sweet cherry is a popular fruit known for its refreshing taste and juicy texture.