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Sweet cherry | Description, Cultivation, Nutrition, Cyanide, & Facts | Britannica

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  • Studies have shown that sweet cherries contain anthocyanins, which are antioxidants with anti-inflammatory properties.
  • Cherries are a good source of antioxidants, which may help protect against cell damage.
  • The fruit contains anthocyanins, which have antioxidant and anti-inflammatory properties that may protect against neurodegenerative diseases.
  • Sweet cherries are a good source of fiber, vitamin C, potassium, and antioxidants.
  • The sweet cherry is a popular fruit known for its refreshing taste and juicy texture.