Health benefits and cons of Solanum tuberosum \- ResearchGate

Evidencias encontradas en esta fuente

• α-solanine has been reported to exhibit significant antiinflammatory and anti-tumour properties.
• α-solanine can inhibit pro-inflammatory mediators, including IL-1β, by inactivating NF-κB signalling, thereby exerting an anti-inflammatory effect in lipopolysaccharide (LPS)-induced inflammation of macrophages and animal models.
• A juice made from the tubers, when taken in moderation, can be helpful in the treatment of peptic ulcers, bringing relief from pain and acidity.