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Cichorium intybus: Traditional Uses, Phytochemistry, Pharmacology, and Toxicology \- PMC

Fuente: https://pmc.ncbi.nlm.nih.gov/articles/PMC3860133/

Evidencias encontradas en esta fuente

  • In the 1970s, it was discovered that the root of C. intybus contained up to 40% inulin, which has a negligible impact on blood sugar and thus is suitable for diabetics [4].
  • This multipurpose plant contains high amounts of proteins, carbohydrates, and mineral elements [9].